Polar Natural Spring Water exceeds all State and Federal requirements and our standards of quality are among the highest in the industry.

All of the springs, which Polar uses are free flowing, and require no pump of any kind to draw the water. All the water flows from the ground in its natural force to the surface where it is then drawn into a sheltered housing unit that protects it. The water is then run into 8000-gallon stainless steel tanks where it is collected to be stored for delivery to our manufacturing plant. The water is slightly ozonated to insure quality water with no bacteria upon arrival to our Worcester manufacturing plant.

At the plant, the tankers are sampled for bacteria and coliform and unloaded into designated tanks. The water is pumped through ultra violet light and is then heated to 65-70 degrees fahrenheit to control the condensation on the bottles. The water is then passed through a filter for any sand or other particles that may be present then placed into an ozone contact tank for additional ozonation of any bacteria.

All Polar Natural Spring Water products are State certified and laboratory tested on a regular basis. Polar Natural Spring Water is tested by the following laboratories: National Testing Laboratories, Ltd., Broward Testing Laboratory, Ltd., Pace Analytical Services, Inc., Severn Trent Laboratories, Hazen Research Inc., and Environmental Health Laboratories.

The chart below is a list of the mineral content in Polar Natural Spring Water, which gives our water its fresh crisp taste.

Mineral        Amount (mg/L)
Bicarbonate    36
Calcium         8.6
Chloride         ND
Fluoride         0.3
Magnesium    2.0
pH                7.1
Potassium     ND
Sodium*         4
Sulfate          ND
Total Dissolved Solids    57

Mineral amount results are based on an average taken among our finest New England Springs during Quarter 1, 2002.

Ingredients:
*Sodium Free: The US Food and Drug Administration defines sodium-free as less than 5 milligrams of sodium per 8 ounce serving.